Tex-Mex Dip - cooking recipe

Ingredients

2 to 3 avocados
2 Tbsp. lemon juice
1/2 tsp. salt
1/4 tsp. pepper
1 c. sour cream
1/2 c. mayonnaise
1 pkg. taco seasoning mix
2 cans bean dip
1 bunch green onions, chopped
8 oz. grated Cheddar cheese
3 medium tomatoes, chopped
tortilla chips

Preparation

Peel, pit and mash avocados in medium bowl.
Add lemon juice, salt and pepper; mix well.
Set aside.
Combine sour cream, mayonnaise and taco mix in small bowl.
Set aside.