Baked Cracker Jack - cooking recipe

Ingredients

2 sticks oleo
2 c. brown sugar
1/2 c. light corn syrup
pinch of salt
1/4 tsp. soda
1/2 tsp. cream of tartar
6 qt. popped corn

Preparation

Melt oleo.
Add brown sugar, corn syrup and salt.
Boil 5 minutes.
Add soda and cream of tartar.
Stir and pour over popped corn and mix well.
Put in roaster or cookie sheet and bake 1 1/2 hours at 200\u00b0.
Stir a couple of times while baking. Store in airtight container.