Christmas Rice - cooking recipe
Ingredients
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4 to 5 chicken breasts, cooked and boned
1 c. rice (uncooked)
1 stick butter, melted
1 tsp. salt
2 cans chicken with rice soup
1 small jar chopped pimentos
1 small can sliced mushrooms
1 large onion, finely chopped
1 medium bell pepper, chopped
1 3/4 c. chicken broth
Preparation
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Mix all ingredients and pour in a large casserole dish.
Bake at 350\u00b0 for 1 hour.
Stir every 20 minutes during cooking.
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