Broccoli Cheese Casserole - cooking recipe

Ingredients

2 (11 oz.) pkg. broccoli, cooked and drained
1 (11 oz.) Cheddar cheese soup
1/4 c. milk
1/4 tsp. salt
1 Tbsp. butter
1/2 c. crumbled saltines (12)

Preparation

Place broccoli in 1-qt. casserole.
Blend soup, milk and salt; stir into broccoli.
Melt butter; toss with saltines.
Sprinkle on broccoli.
Bake 30 minutes in 350\u00b0 oven.