Ozey - cooking recipe

Ingredients

1 lb. boneless meat
1/2 tsp. salt
1/2 tsp. pepper
1 tsp. cumin
1 tsp. Arabic spices*
4 c. water
6 Tbsp. oil
1 c. peas (frozen)
2 c. rice

Preparation

Heat oil in a skillet.
Add meat, spices and salt.
Cook for 20 minutes.
Add peas and cook for 10 more minutes, stirring often.
Add water.
Bring to a boil and add washed rice.