Ingredients
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baking potatoes
2 to 3 pats butter
seasoned salt
Preparation
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Cut the potatoes into about 8 wedges and place on a cookie sheet.
Melt butter.
Brush onto cookie sheet, then use remaining on the potatoes.
Sprinkle with seasoned salt.
Bake in 400\u00b0 oven until golden brown and crispy (45 minutes).
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