Lumpy Dip - cooking recipe

Ingredients

8 oz. Cheddar cheese, shredded
6 to 8 green onions, chopped
1/4 c. sliced almonds
10 slices bacon, crisp fried and crumbled
about 1/2 c. mayonnaise

Preparation

Combine all ingredients in bowl; mix well.
Chill for 24 hours.
Serve with thin wheat crackers.
Makes 15 servings.