Baked Sliced Potatoes - cooking recipe

Ingredients
    4 large potatoes
    1/4 c. margarine, melted
    1/4 c. oil
    2 cloves minced garlic
    1/2 tsp. salt
    1/2 tsp. dried thyme leaves
Preparation
    Cut potatoes into 1/4-inch slices.
    Place overlapping in buttered 13 x 9-inch baking dish.
    Mix all other ingredients. Brush slices with mixture.
    Bake at 400\u00b0 for 30 minutes or until potatoes are done.

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