Peanut Butter Cups - cooking recipe

Ingredients

2 sticks oleo, melted
1 lb. powdered sugar
1 1/4 c. peanut butter
1 pkg. chocolate chips

Preparation

Melt oleo.
Add powdered sugar and peanut butter.
Pat into 8 x 8-inch pan and refrigerate.
Melt chocolate chips and pour on top.
Refrigerate.
Cut into squares.