Banana Pineapple Nut Bread - cooking recipe

Ingredients

3 c. all-purpose flour
2 c. sugar
1 tsp. soda
1 tsp. salt
2 tsp. cinnamon
1 c. nuts (optional)
3 eggs
1 1/2 c. oil
1 1/4 c. mashed banana
1 (8 oz.) c. crushed pineapple
2 tsp. vanilla

Preparation

Sift the dry ingredients together (except nuts).
Mix and add remaining ingredients.
Bake at 350\u00b0 for about an hour.
Makes 3 small or 2 large loaves.