Pecan Balls - cooking recipe
Ingredients
-
1 c. margarine, softened
1/4 c. sugar
2 c. sifted flour
2 c. pecans, broken into small pieces
confectioners sugar
granulated sugar
Preparation
-
Cream margarine, sugar and flour; add pecans and mix well. Shape 1 tablespoon per cookie into balls; place on ungreased baking sheets.
Bake at 300\u00b0 for 45 minutes.
Combine confectioners and granulated sugars.
Roll balls in sugar while still hot.
Makes 4 dozen.
Leave a comment