Broccoli Casserole - cooking recipe

Ingredients

2 boxes chopped frozen broccoli
1/2 lb. Velveeta cheese
1/4 lb. Ritz crackers
1 stick margarine

Preparation

Cook and drain broccoli.
Add 1/2 stick of margarine and cheese.
Put in buttered dish.
Crush crackers.
Mix with 1/2 stick melted butter.
Sprinkle over broccoli.
Bake 20 to 30 minutes at 350\u00b0.