Tonya'S Fudge Brownie Pie - cooking recipe

Ingredients

2 eggs
1 c. sugar
1/2 c. (1 stick) butter, melted
1 tsp. vanilla extract
2/3 c. all-purpose flour
1/3 c. Hershey's cocoa
1/4 tsp. salt
1 c. Hershey's semi-sweet chocolate chips
1/2 c. chopped walnuts

Preparation

Heat oven to 350\u00b0.
Lightly grease 9-inch pie pan.
Beat eggs in large bowl; stir in sugar, butter and vanilla.
Stir together flour, cocoa and salt.
Stir together with butter mixture.
Stir in chocolate chips and walnuts if preferred.
Pour into prepared pie pan.
Bake for 30 minutes or until set.
Cool and serve with ice cream.
Makes 6 to 8 servings.
MMMMMMM Good!