Baked New Potatoes - cooking recipe

Ingredients

12 new potatoes, boiled and sliced
1 c. sharp Cheddar cheese, grated
4 slices crisp bacon, crumbled
6 to 8 Tbsp. melted butter
1/2 c. onion, chopped
salt and pepper to taste

Preparation

Saute onion in butter.
Place half of sliced potatoes in a shallow greased casserole dish.
Sprinkle salt and pepper, 1/2 cup cheese, half of bacon and half of butter and onion.
Repeat layers.
Bake at 350\u00b0 until cheese is melted, about 10 minutes.