Final Exam Brownies - cooking recipe

Ingredients

4 sq. unsweetened chocolate
1 c. butter
2 c. sugar
4 eggs (room temperature)
1 c. all-purpose flour
1 tsp. vanilla
2 c. mini marshmallows
1 c. chopped pecans
1 c. chocolate chips
1/2 c. chocolate chips (top)

Preparation

Melt butter and chocolate in saucepan.
Mix sugar, melted butter and chocolate in large bowl.
Beat in eggs and mix in flour and vanilla.
Blend in remaining ingredients and pour into a 13 x 9-inch pan, greased.
Sprinkle chocolate chips over top.
Bake in 350\u00b0 preheated oven for 40 to 45 minutes.
Let cool 10 minutes, then remove from pan.