Lemon Banana Salad - cooking recipe

Ingredients

3 (3 oz.) pkg. lemon gelatin
1 (20 oz.) can crushed pineapple in juice
2 bananas, sliced
2 c. boiling water
2 c. 7-Up

Preparation

Dissolve gelatin in boiling water.
Add 7-Up.
Add sliced bananas and pineapple.
Chill until firm.