Hamburger Pie - cooking recipe

Ingredients

1 lb. hamburger meat
1 medium onion, chopped
3 to 4 tsp. flour
1 can Veg-All
1 can flaky biscuits
celery salt
salt and pepper

Preparation

Brown hamburger meat and onions together; salt and pepper to taste.
Add flour to thicken.
When slightly browned, add can of Veg-All.
Pour into casserole dish.
Separate biscuits and cover top of mixture.
Sprinkle celery salt on biscuits.
Bake at 350\u00b0 until biscuits are brown.
Serves 4 to 6.
(I like to put slices of American cheese on top of casserole, before I add biscuits.)