East Side House Dressing - cooking recipe

Ingredients

1 can tomato soup
3/4 c. wine vinegar
1 tsp. salt
1 tsp. paprika
3/4 tsp. dry mustard
3/4 c. sugar
1 1/2 c. Mazola oil (or any oil)
1 tsp. pepper
2 tsp. Worcestershire sauce
1/4 c. catsup

Preparation

Mix all ingredients together, vinegar last.
Beat for 4 minutes with electric beater.
Makes one quart of dressing. Refrigerate and use as needed.