Sweet Pickle Relish - cooking recipe
Ingredients
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4 c. chopped cucumbers
2 c. chopped onions
1 red and green pepper, chopped
1/4 c. salt
2 c. sugar
2 c. cider vinegar
1 Tbsp. celery seed
1 Tbsp. mustard seed
Preparation
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Combine cucumbers, onion, green and red pepper in large bowl. Sprinkle with 1/4 cup salt and cover with cold water; let stand 2 hours, then drain.
Press out excess liquid.
Sterilize jars. Combine sugar, vinegar and spices; heat to boiling.
Add drained vegetables; simmer 10 minutes.
Pack hot into 1/2 pint jars. Process 10 minutes in boiling water bath.
Begin timing when the jars are placed in the boiling water.
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