Waffle Topping - cooking recipe

Ingredients

1 cube margarine
2 c. confectioners sugar
1 egg white
1 c. boysenberries (other berries not nearly as good)

Preparation

Cream the margarine. Add confectioners sugar and egg white. Cream to smooth.
Stir in crushed boysenberries.
Spoon on hot waffle.
No more butter necessary.