Ham Croquettes - cooking recipe

Ingredients

2 c. ground, cooked ham
1 c. mashed potatoes
1 Tbsp. chopped onions
2 c. fine dry bread crumbs
1 Tbsp. chopped parsley
1 Tbsp. water
1 egg, beaten
oil, for frying
salt and pepper to taste

Preparation

Combine ham, potatoes, egg, onions and parsley. Add salt and pepper. Shape into balls. Roll in bread crumbs. Brown in hot oil, turning often, until golden brown.