Meat Loaf - cooking recipe

Ingredients

1 to 2 lb. ground beef
2 eggs
3/4 c. fine bread crumbs
1/4 to 1/2 roll sausage
1 large onion, chopped
salt and pepper to taste

Preparation

Mix well.
Bake at 350\u00b0.
When half done, add 1 can tomato sauce.
Pour over loaf and finish baking.