Pineapple Casserole #2 - cooking recipe
Ingredients
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1 (20 oz.) can pineapple tidbits, drained
1/2 c. fat free shredded cheddar cheese
10 Ritz crackers, reduced fat
1/4 c. sugar substitute
1/4 c. flour
2 Tbsp. light margarine
Preparation
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Mix pineapple, cheese, sugar and flour. Crush crackers on top. Melt margarine and pour on crackers. Bake at 350\u00b0 for 25-30 minutes. The entire recipe has 13 Weight Watcher points.
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