Peach Cobbler - cooking recipe

Ingredients

1 stick oleo, melted
1 c. sugar
1 c. milk
1 c. flour
1/4 tsp. baking powder
1 can peaches, sliced

Preparation

Put melted oleo in pan.
Mix sugar, flour and milk together. Pour over oleo.
Pour peaches into pan.
(Do not stir!)
Bake at 400\u00b0 for 40 minutes.