Longhorn Beef Round Up - cooking recipe

Ingredients

3 lb. chuck roast
1/3 c. ketchup
1/2 c. Open Pit barbecue sauce
1/2 c. sugar
small onion
1/8 tsp. chili powder
1/4 tsp. salt
1/8 tsp. pepper
crushed red pepper to taste

Preparation

Cook chuck roast in slow cooker. Shred with fork.
Add remaining ingredients and cook down 1 to 2 hours.