Mexican Chicken Casserole - cooking recipe

Ingredients

1 medium bag Doritos corn chips
1 medium fryer, boiled and deboned
1 lb. Cheddar cheese
1 can Ro-Tel tomatoes
1 can cream of mushroom soup
1 can cream of chicken soup
1 onion, chopped
1 bell pepper, chopped
1 tsp. garlic salt
1 tsp. chili powder

Preparation

Stir-fry onion and bell pepper in margarine or shortening. Then add soups, tomatoes, garlic salt and chili powder.