Easy Cobbler - cooking recipe
Ingredients
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2 c. fresh, frozen or canned fruit
1 stick margarine
1 c. sugar
2 tsp. baking powder
3/4 c. flour
3/4 c. milk
Preparation
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Melt stick of butter in bottom of Dutch oven and then cool. Mix remaining ingredients, except fruit, in a bowl.
Pour this batter over melted butter in the oven.
Do not stir.
Pour fruit on top.
Do not stir.
Bake in Dutch oven until golden brown.
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