Easy Cobbler - cooking recipe

Ingredients
    2 c. fresh, frozen or canned fruit
    1 stick margarine
    1 c. sugar
    2 tsp. baking powder
    3/4 c. flour
    3/4 c. milk
Preparation
    Melt stick of butter in bottom of Dutch oven and then cool. Mix remaining ingredients, except fruit, in a bowl.
    Pour this batter over melted butter in the oven.
    Do not stir.
    Pour fruit on top.
    Do not stir.
    Bake in Dutch oven until golden brown.

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