Blueberry Muffins - cooking recipe

Ingredients
    1/2 c. sugar
    2 c. flour
    2 1/2 tsp. baking powder
    pinch of salt
    1/2 tsp. nutmeg
    1/2 tsp. cinnamon
    1/4 c. shortening
    1 egg
    3/4 c. milk
    1 c. berries
Preparation
    Sift together all dry ingredients.
    Add beaten egg.
    Melt shortening and add to ingredients.
    Stir in milk.
    Fold in floured berries. Fill greased tins 2/3 full and bake 15 minutes in a 400\u00b0 oven.

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