Blueberry Muffins - cooking recipe
Ingredients
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1/2 c. sugar
2 c. flour
2 1/2 tsp. baking powder
pinch of salt
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1/4 c. shortening
1 egg
3/4 c. milk
1 c. berries
Preparation
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Sift together all dry ingredients.
Add beaten egg.
Melt shortening and add to ingredients.
Stir in milk.
Fold in floured berries. Fill greased tins 2/3 full and bake 15 minutes in a 400\u00b0 oven.
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