Best Ever Brownies - cooking recipe

Ingredients

3 sq. (Baker's) unsweetened chocolate
3/4 c. butter or margarine
3 eggs
1 1/2 c. sugar
1 tsp. salt
1 1/2 tsp. vanilla
3/4 c. chopped nuts
3/4 c. flour

Preparation

Cut a square of wax paper to line a 9 x 9 x 2-inch baking pan. Preheat the oven to 350\u00b0.
Melt the chocolate and butter and set aside.
Beat the eggs, gradually add the sugar until well blended. Add salt and vanilla, then add the flour and nuts and finally the chocolate mixture.
Pour into pan immediately and bake at 350\u00b0 for 20 to 25 minutes.
Test with a toothpick.
Remove from the pan and peel off the wax paper. Cool completely before cutting into desired size.