Twinkie Cake - cooking recipe
Ingredients
-
14 Twinkies, sliced in half
1 (20 oz.) can crushed pineapple, drained
3 bananas, sliced
1 large box Jell-O instant vanilla pudding, make as instructed on box
1 large container Cool Whip
1 medium pkg. frozen strawberries, thawed (put strawberry juice in with other ingredients)
Preparation
-
Place Twinkies in bottom of 9 x 12-inch dish.
Prepare pudding mix.
Spread pudding over Twinkies.
Layer bananas, pineapple and strawberries (with juice).
Top with Cool Whip.
Chill until serving time.
Leave a comment