Zucchini "Crab" Cakes - cooking recipe

Ingredients

2 1/2 c. grated zucchini
1 c. seasoned bread crumbs
2 Tbsp. finely minced onion
1 egg, slightly beaten
1 Tbsp. butter, melted
1 tsp. Old Bay seasoning
3 or 4 tsp. flour or cracker crumbs
oil (for frying)

Preparation

In mixing bowl, combine grated zucchini, beaten egg and melted butter.
Add seasoned crumbs, minced onion and Old Bay seasoning; mix well.
Shape into patties.
Heat oil in frying pan.
Roll patties in flour or cracker crumbs.
Fry until golden brown on all sides; drain on absorbent paper.