Tater Tot Casserole - cooking recipe

Ingredients

1 lb. ground beef (raw)
1 whole onion
1 can golden mushroom soup
1 tsp. pepper
1 tsp. salt
1 bag Tater Tots (frozen)
1 1/2 c. grated cheese

Preparation

Layer ground beef (raw) in 2-quart baking dish.
Put salt, pepper and onion (sliced into thin rings) over beef.
Pour soup over top and spread. Add cheese and Tater Tots last.
Bake in oven for 25 or 30 minutes at 350\u00b0.