Chicken And Biscuits - cooking recipe

Ingredients

1 can chicken broth
1/2 stick butter
1/4 tsp. pepper
1 1/2 lb. chicken breast, cut into 1-inch squares and cooked
2 (10 oz.) cans biscuits (on top)
1/2 tsp. paprika (on top)

Preparation

Cook the first 5 ingredients 10 minutes.
Add the paprika on top and simmer, uncovered, 10 minutes.
Sprinkle parsley on top.