Susan'S Salad - cooking recipe
Ingredients
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16 oz. cottage cheese
3 oz. orange Jell-O (dry)
15 1/2 oz. can crushed pineapple
1 small can mandarin oranges
1 (12 oz.) carton Cool Whip
Preparation
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Sprinkle dry Jell-O over cottage cheese and mix.
Add drained pineapple and oranges.
Fold in Cool Whip; chill.
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