Susan'S Salad - cooking recipe

Ingredients
    16 oz. cottage cheese
    3 oz. orange Jell-O (dry)
    15 1/2 oz. can crushed pineapple
    1 small can mandarin oranges
    1 (12 oz.) carton Cool Whip
Preparation
    Sprinkle dry Jell-O over cottage cheese and mix.
    Add drained pineapple and oranges.
    Fold in Cool Whip; chill.

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