Fudge Pie - cooking recipe

Ingredients

1 stick butter or margarine, melted
2 eggs
1 c. sugar
1/4 c. flour
1 c. chopped nuts
1/4 c. cocoa
1 unbaked pie shell
1 tsp. vanilla

Preparation

Beat eggs into melted butter.
Add other ingredients.
Mix well.
Pour in unbaked pie shell.
Bake for 30 minutes at 375\u00b0. Slice warm; top with vanilla ice cream and hot fudge sauce, if desired.
(Similar to Shoney's Hot Walnut Brownie Pie.)