Hamburger Rolls - cooking recipe

Ingredients
    2 lb. hamburger meat
    salt and pepper
    garlic
    onions
    2 c. flour
    1/4 c. oil
    small amount cold water
    butter
Preparation
    Cook hamburger meat, salt, pepper, garlic and onions together but not brown.
    Mix together flour, oil and water.
    Roll out like pie dough.
    Cut into 2 x 8-inch strips.
    Place hamburger on strips.
    Roll up like cinnamon rolls.
    Brush with butter.
    Bake until golden brown.
    Serves 8.

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