Hamburger Rolls - cooking recipe
Ingredients
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2 lb. hamburger meat
salt and pepper
garlic
onions
2 c. flour
1/4 c. oil
small amount cold water
butter
Preparation
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Cook hamburger meat, salt, pepper, garlic and onions together but not brown.
Mix together flour, oil and water.
Roll out like pie dough.
Cut into 2 x 8-inch strips.
Place hamburger on strips.
Roll up like cinnamon rolls.
Brush with butter.
Bake until golden brown.
Serves 8.
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