Golden Crumb Broccoli Casserole - cooking recipe

Ingredients

1 1/2 lb. fresh broccoli, cut up
1 can cream of mushroom soup
1/4 c. mayonnaise
1/4 c. (1 oz.) shredded sharp cheese
1 Tbsp. chopped pimento
1 1/2 tsp. lemon juice
1/3 c. rich round cheese cracker crumbs (6 crackers)

Preparation

In covered saucepan, cook broccoli in small amount of boiling, salted water, for 10 to 15 minutes.
Drain.
Turn into 1 1/2-quart casserole dish.
Combine soup, mayonnaise, cheese, pimento and lemon juice.
Pour over broccoli.
Top with cracker crumbs.
Bake in a 350\u00b0 oven for 35 minutes.
Makes 6 to 8 servings.