Apple Cheddar Melts - cooking recipe
Ingredients
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4 slices whole wheat bread, lightly toasted
2 Tbsp. softened butter
1 tsp. curry powder
1 Granny Smith apple, halved, cored and thinly sliced
spinach leaves, watercress or other greens of choice
country ham slices, cooked (optional)
crisp bacon (optional)
cooked sausage patty (optional)
Preparation
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Preheat broiler. Mix curry powder and butter and spread on toast. Layer other ingredients. Shred 1/2 pound of sharp extra sharp cheese. Cover layered toast slices with cheese and broil 6-inches from broiler for 3 to 5 minutes or until cheese is melted. Watch closely to keep from burning.
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