Microwave Fudge - cooking recipe

Ingredients
    1 box powdered sugar
    1 stick butter
    2 Tbsp. cocoa
    2 Tbsp. milk
    1 tsp. vanilla
    chopped pecans
Preparation
    Combine all ingredients but nuts in bowl.
    Microwave on High for 2 1/2 minutes.
    Stir until smooth.
    Add nuts.
    Pour out onto wax paper to cool.
    Cut in pieces.

Leave a comment