Barbecued Beef - cooking recipe

Ingredients

beef
1 medium onion, chopped fine
3 Tbsp. oleo
1/4 c. water
1 c. catsup
2 Tbsp. apple vinegar
2 Tbsp. brown sugar
2 Tbsp. Worcestershire sauce
1 tsp. chili powder
1 Tbsp. dry mustard

Preparation

Roast beef and cool.
In large skillet cook onion in oleo.
Add water, catsup, vinegar, brown sugar, Worcestershire sauce, chili powder and mustard.
Simmer for 15 minutes.
Slice beef thin and add to sauce, heat thoroughly.
Serve on small buns.
If using a large roast, double or triple sauce recipe.
Every one asks for this recipe.