Almond Bark Cookies - cooking recipe

Ingredients
    1 lb. white almond bark
    4 Tbsp. peanut butter
    2 c. mini marshmallows
    2 c. Rice Krispies
    2 c. peanut butter Cap'n Crunch cereal
    2 c. mixed nuts or salted Spanish peanuts
Preparation
    Melt white almond bark and peanut butter in double boiler. Add the rest of the ingredients.
    Drop by spoonful on wax paper; put in cool place.

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