Coconut Muffins - cooking recipe

Ingredients

2 c. flour
1/2 c. sugar
1 egg
2/3 c. milk
1/3 c. vegetable oil
1/2 tsp. coconut extract
1/4 c. flaked coconut
1/4 c. sugar
1/4 c. flaked coconut
1 Tbsp. butter, softened
1/2 tsp. cinnamon

Preparation

In a large bowl, combine the flour and 1/2 c. sugar. In another bowl, combine the egg, milk, oil and extract; mix well. Stir into dry ingredients just until combined. Stir in coconut. Fill greased muffin cups two-thirds full. combine sugar, coconut, butter and cinnamon; sprinkle over batter. Bake at 400\u00b0 for 18-20 minutes.