Creamy Fudge - cooking recipe

Ingredients
    4 sq. white almond bark
    1 (7 oz.) pkg. chocolate chips
    1 (7 oz.) jar marshmallow cream
    1/2 medium jar peanut butter
    1 can Eagle Brand milk
Preparation
    Melt all of the ingredients.
    Pour into 9 x 13-inch pan greased with butter.

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