Icebox Fruit Cake - cooking recipe
Ingredients
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1 box vanilla wafers, crushed
1 lb. chopped pecans
1 lb. mixed fruit, chopped fine
1 can Dime brand condensed milk
Preparation
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Mix milk and cracker crumbs.
Add fruit, then last add nuts. Have pound cake pan lined with foil and waxed paper.
Pack mixture firmly in pan and let stay in refrigerator at least 24 hours before cutting.
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