Chicken Noodle And Cheese Bake - cooking recipe
Ingredients
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1 to 2 lb. boneless chicken
3 cans cream chicken soup
1 (8 oz.) bag egg noodles
2 c. milk
10 slices cheese
Preparation
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Cook chicken until done (steam).
Cook noodles as directions. Drain; pour noodles in a baking dish.
Mix milk and soup together. Place chicken over noodles; pour soup over.
Bake at 350\u00b0 for about 20 minutes.
Place cheese on top; bake until cheese melts.
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