Chicken Noodle And Cheese Bake - cooking recipe

Ingredients
    1 to 2 lb. boneless chicken
    3 cans cream chicken soup
    1 (8 oz.) bag egg noodles
    2 c. milk
    10 slices cheese
Preparation
    Cook chicken until done (steam).
    Cook noodles as directions. Drain; pour noodles in a baking dish.
    Mix milk and soup together. Place chicken over noodles; pour soup over.
    Bake at 350\u00b0 for about 20 minutes.
    Place cheese on top; bake until cheese melts.

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