Italian Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 1/4 tsp. onion
    1 tsp. parsley
    1 can mushroom soup
    1 c. sour cream
    1/4 tsp. garlic powder
    1 tsp. salt
    1/4 tsp. pepper
    1 can tomato soup
    1/2 c. milk
Preparation
    Brown meat, onion, parsley, garlic powder and salt.
    Add soups and pepper.
    Blend in sour cream and milk.
    Place in casserole.

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