Manicotti Crepes - cooking recipe

Ingredients

1 c. small curd cottage cheese
3 oz. cream cheese
2 Tbsp. chopped parsley (fresh)
2 Tbsp. melted butter
1 egg, lightly beaten
1 Tbsp. chopped green onion
1/8 tsp. salt
Crepes
1 (15 oz.) jar spaghetti sauce (Prego)
1/4 c. grated Parmesan cheese

Preparation

Mix first seven ingredients together until smooth.
Fill center of crepe with 3 tablespoons mixture and roll up.
Place in 9 x 13-inch pan.
Top with sauce and cheese.
Bake at 350\u00b0 for 20 to 30 minutes.
Freezes well.