Amaretto Mousse* * * * * - cooking recipe

Ingredients

4 Tbsp. unflavored gelatin
2 c. Amaretto liquor
1 c. firmly packed light brown sugar
2 large egg whites
2 pinches cream of tartar
2 c. heavy cream, well chilled
2 c. whole almonds, ground and toasted lightly

Preparation

The Shrimp Salad is family, the Cauliflower and Broccoli is from a T. V. cooking show and the Amaretto Mousse was cut from a magazine.
You could say this is Wisconsin, Iowa and Arkansas.