Fruit Bars - cooking recipe

Ingredients

1 c. brown sugar, packed
1 stick butter or margarine
2 eggs
1 c. self-rising flour
1 tsp. vanilla
1/4 c. red glaced cherries
1/4 c. green glaced cherries
5 slices glaced pineapple
1 or 2 c. nuts

Preparation

Mix butter and sugar; mix.
Add eggs and vanilla; mix.
Stir in flour small amount at a time.
After all has been added, beat 1 minute at high speed.
Add fruit and nuts with spoon.
Bake at 300\u00b0 on cookie sheet for about 1 hour.