Apple Crisp - cooking recipe
Ingredients
-
3 apples, sliced thin
3/4 c. quick cooking oats
3/4 c. brown sugar
1/2 c. flour
1/2 c. butter
Preparation
-
Arrange apples in a greased 8-inch baking dish.
Combine oats, sugar and flour; cut in butter until consistency of crumbs. Sprinkle over apples.
Bake at 350\u00b0 for 30 minutes.
Serve warm.
Leave a comment